San Mateo County Health is warning residents about the serious and potentially deadly risks of eating wild, foraged mushrooms following the illness of a San Mateo County resident linked to death cap mushroom poisoning.

Recent rain has contributed to the widespread growth of death cap mushrooms in California. The California Department of Public Health advises the public to avoid picking and eating wild mushrooms during this high-risk season. Death cap mushrooms, which are currently widespread in parts of Northern California and the Central Coast, contain amatoxins that can cause severe liver damage and death. These mushrooms are often found near trees such as oaks and pines and can be easily mistaken for edible varieties and also pose a risk to pets that may ingest them while outdoors.

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