Upon first learning the news that the building that houses the downtown San Mateo Draeger’s was to be redeveloped into an office building with a small amount of housing, most people wanted assurances that a grocer would remain in place.
Those assurances are still presumably there, but there is no definitive news on what the new grocer will be and for how long the space will be vacant now that word is out the store will be closing at the end of February.
And that’s really too bad.
When I was 13 and selling newspaper subscriptions for the San Mateo Times, I recall being in the ghost town that was downtown San Mateo anchored by the vacant Levy Bros. building at Fourth Avenue and B Street. Replacing it about 30 years ago was Draeger’s, which was heralded for its European-style and great selection (albeit pricy). If you wanted a butcher who could prep some Korean or Hawaiian-style ribs for you on the fly or not think twice when you asked them to French cut some lamb shanks, you went to Draeger’s. If you needed a great cake, a last-minute housewares gift, olives from a bar or a stuffed pepper, you went to Draeger’s. And workers there are eternally pleasant and helpful.
It was a surprise to me that the grocer didn’t own the building, but that was discovered when there was a development proposal for a five-story, 100,000-square-foot office building with 10 below-market-rate housing units and about 17,000 square feet for a grocery store. That square footage was a far cry from the 60,000 square feet Draeger’s now has, which includes the upstairs housewares section and a now-closed gourmet restaurant. I’m guessing that downgrade had something to do with the departure, but who knows? It could also have been the longer lead time needed for the actual development since there was a request for a city approval extension until 2026. The store needed more repairs lately, and perhaps it got to the point in which it no longer met the Draeger family standards and there was no point in putting money into a building that was to be shut down. But again, who knows? Despite our requests, there was little publicly stated aside from thanking the San Mateo community and employees.
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I suspect that the hole that will soon be the vacant Draeger’s will remain for years, but I hope there will be an announcement that either Draeger’s will actually return in the new development, or another high-end and/or traditional grocer will be there once the construction is over, and soon.
If not, the city’s concept of putting more housing downtown has a flaw. Without a traditional grocer, residents both old and new will have to travel by train, bus or car to another location to get food. Don’t get me wrong, I love the other grocery offerings downtown: Dean’s Produce, Suruki Supermarket, Mi Rancho Supermarket and Takahashi Market are great, but not the same — especially since Trag’s Market was also replaced by an office building as well. There is an opportunity here in downtown San Mateo and I hope someone takes it.
In the meantime, there are other opportunities without a major grocer. There was once a proposal for a stall-type market place (like at the Ferry Building) in the old Rite-Aid (Thrifty’s) building on B Street that was reportedly frowned upon by the owners of downtown’s big markets. A nice spot for something like that could be the wide-open space at the bottom of the office building at Baldwin Avenue and North B Street where Trag’s was previously. San Mateo is epicurean enough for such a locale, no?
The owners of downtown’s big markets also reportedly frowned upon the idea of a farmers’ market at the train station or B Street. Now that B Street is closed to cars between First and Third avenues, what better way to provide a draw on Sunday mornings when it’s typically quiet downtown. Farmers’ markets have been popular in places considered to be a food desert, though I’m not sure downtown would qualify for that label just yet. But the point is, let’s take advantage of this situation so it’s not a total loss.
Downtown San Mateo is in constant flux and there is only so much city officials can do, but it’s worrisome to see a few anchors, especially grocers, just disappear. Progress can be made, and finances and market timing can be problematic, but it would be nice to hear some assurances that it’s not all bad, and that downtown can still be a place for residents to restock their pantries and not have to get in their car to do it. Otherwise it kind of feels like a broken promise.
(3) comments
Wow we have some real historians here. I just sort of feel miffed that a purpose built market which I never really visited, and was a fine looking anchor for the area is already being torn down. Seels like the group has money to literally burn. Considering the now vacant land to the east of the area awaiting a turn-around in financial conditions, are crying out for attention. Hmmm, well that's just me I guess.
The overall outlook and actually what happened or hasn't of downtown San Mateo is really only known by those who have stayed. Like Jon said in his experiences...
555 Laurel replaced a great Super Market called Shop Right, which remained kiddy-corner to Talbots after my Moore and Mr. Talbot bought then expanded Talbots northerly towards Ward Anderson Realty and Mac who ran the 'drop off your clothes' private laundromat.
Heading again north was Thrifty's and Lowie's and Zwirlien (sic) which became Scandian Design. Lowies by the way had two floors but before you went upstairs there was the Planets coldest water fountain.
Mr. Bougher ran Thrifty's before it was Rite Aid. We all know about Thrifty's ice cream cones and their sizes.
John remembers the Great River Company but I remember that spot as The Sunflower Shop ran by one family. Around the corner from the Sunflower Shop was the Vitimin store run by Mrs Sroka. Leno ran Happy Pescado.
Upper 4th ave, which should have been San Mateo's only pedestrian Mall, but the city council was not on board - had Roos Atkins, Woolworths, Pennys and Bart ran the record shop across the street on the corner.
Sitting next to now Edmunds was Don who ran the record store with booths for listening pleasure before Mom and dad dragged you to Byrons for new school shoes.
Unlike Jon, I remember Pasta Pomodoro as Pasta Primavera.
More from prior Jon
https://www.smdailyjournal.com/opinion/columnists/memories-of-san-mateo/article_1df8ed84-5cc1-11e9-b4eb-4fdbc0cb4c71.html
I much agree and Draeger's would be sorely missed and any redevelopment should retain its character and size.
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