As produce reaches peak ripeness, home cooks turn to the freezer and not just for leftovers. Freezer conservation is also a trendy and efficie…
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Wasted food is a financial and environmental bummer. It costs the average person $728 per year, and it amounts to about the same planet-warming greenhouse gas emissions every year as 42 coal-fired power plants. But there are some easy ways to tackle this problem and help both your wallet and the planet. Experts say it starts with a careful grocery list that includes checking your fridge and pantry before you hit the store. Then, store your food properly so it lasts longer. Learn a few simple recipes that can make your leftovers taste great. And try to get excited about your cooking.
From coastal flower farms and vegetable fields to farm operations, San Mateo County saw agricultural production flourish in 2024, powered by a…
The United States Department of Agriculture estimates grocery store prices will increase 3.2% this year — on top of the nearly 25% increase si…
Flowers and cards are never wrong — but what about showing your mother some love by making her a delicious — and nutritious — brunch?
Whether your health goals relate to losing weight, maintaining a healthy weight or managing blood sugar levels, finding opportunities to ditch…
Food-related scorn and insults were hurled at immigrant Chinese communities on the West Coast in the late 1800s as they started coming to the …
Gaining weight is always easier than shedding excess pounds. Most people who refuse to exercise or eat a healthy diet to get rid of extra body…
This is something I heard my pastor, Matt Valencia, say at church this past weekend. I’m in the habit of taking notes during his sermons and w…
Between COVID-19, historic wildfires and ongoing drought conditions, San Mateo County’s agriculture industry was hit hard in 2020, resulting i…
